Food of the Gods: Chocolate and Maize Session

$800.00

Price (per person): $800MXN (includes session, late breakfast/early lunch, all chocolate drinks, seed, chocolate, and truffle tastings)

Minimum 2 people per session If you have less than the minimum number of guests required please contact us here for availability.

Language: English Only.

Payment: All reservations can be made by following the selection below (calendar/date/time/number of guests). Once on the checkout page, full payment is required to reserve your spot on this session. Cancellation/refund details can be found below.

Don’t See A Date Listed? If you are within 48 hours of your preferred session date, please contact us here for availability. If you have a group that meets the session minimum for a date not listed on our calendar, please contact us directly here


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Description

 

Food of the Gods:
Chocolate & Maize Sessions

Discover the deep and delicious worlds of Oaxacan chocolate and corn.

 

The Session:

Oaxaca’s markets, chocolatiers, and streets are our classrooms as we taste and learn about the mysteries of chocolate and corn not only through Mexican and world history, but through flavours. Via pre-hispanic cacao drinks, local seeds, very rare types of chocolate, and heirloom maize foods we endeavour to learn about Oaxacan chocolate and maize traditions.

We discover the mysterious path of the humble cacao bean and the corn seed from their beginnings to its modern incarnations today and learn why they are the Mesoamerican food of the gods.

Guests are challenged to consider their approach to the vast differences in taste, textures, and context that root Oaxacan and Western chocolate traditions and how all of this might inform our relations to money, death, time, and ceremony. Note: This is not a cacao ceremony. For more please check out our Blood of the Gods Session.

Key Details:

When: Mornings from 9am-1pm, Daily except Sundays

Where: Oaxaca’s Centro Historico. Our classrooms for this session include three local markets and two of Oaxaca’s finest chocolatiers.

How: Walking. There are 5 classrooms we visit on foot, so please dress for impending weather. Bring a hat or sunglasses, and be prepared to walk and learn.

Language(s): English only.

Dietary Restrictions:

To begin, Oaxaca can be a difficult place for people with severe allergies or dietary restrictions. Therefore, please advise us in advance of any restrictions and we will do our best to accommodate our guests. This session’s meals can be prepared vegetarian, if we are given due notice. As a result, severe allergies most likely cannot be accommodated for this class. For vegans or those with any other strict restrictions, we invite you to bring along a meal in a container. In addition, we would be able to store and heat it for you, if needed.

Medical Issues:

First and foremost, we do not have adequate medical training. Therefore, if you have a medical condition or carry medicines/tools with you, please advise us in advance. We will do our best to help in whatever way we can. However, we are not responsible for your health. Know your body. Know your requirements. Please, inform us of your issues.

Photos

Testimonials

Cancellations

All cancellations must be made in writing, via email at least 48 hours before the session, otherwise you forfeit payment guaranteed at that point for our staff and hosts. Therefore, there are no refunds for cancellations. However, if the reservation is cancelled with more than 48 hours written notice, we can re-schedule your booking for a date within one calendar year in which our hosts/session animators are all available to work and the minimum number of guests is already met. Each of our sessions/tastings requires a minimum number of guests in order to proceed. If you book with us and we do not have the required number of guests, we do reserve the right to cancel your session, wherein your payment will be refunded in full.

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